Culinary ramblings of a mischievous cook. Recipes,pictures,diary entries and all things foodie.Follow a journey of life in the east Algarve, Portugal...
Saturday, 24 December 2011
"twas the night before Christmas"
The Christmas Eve page from my kitchen scrapbook
Christmas dinner on Christmas eve is a tradition that is fast catching on,on all sides of the globe-and for good reason.To detach this huge performance from the present unwrapping mayhem makes perfect sense.Tonight it was time to get my "bible" out and cook our traditional Casa Rosada Christmas Eve dinner of salmon and prawn fish pie.