Sunday, 15 August 2010

PORTUGUESS? Do you know your nata from your dourada?

5 PORTUGUESE FOODIE FACTS



1.
Bacalhau is a leathery slab of dried salt cod. Bacalhau is the essential ingredient of 365 recipes
one for each day of the year.

2.Pastel de nata is a custard tart, original speciality of Cafe de Belem in Lisbon

3. Portugal is the worlds number one for Sardines


4.
Caldeirada is Portuguese fish stew. one of the best known and tastiest Portuguese dishes

5.
Dourada is the name given to the gilt head or golden bream
from ouro- gold, dourado golden

. .. and it can all be tasted in one form or another at Casa Rosada

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