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Culinary ramblings of a mischievous cook. Recipes,pictures,diary entries and all things foodie.Follow a journey of life in the east Algarve, Portugal...
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Showing posts from 2014
My Portugal,my best christmas present
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Cupboard love, a crafty christmas challenge
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A filosofia do nariz a rabo (A nose to tail Philosophy)
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Jamon -an Iberican communion,for life not just for christmas
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Quentao,it´s like winter in June
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Cracking chestnut and chouriço soup (sopa de castañas)
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Fruity alioli,a christmas quince esential
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