Out with the old in with the new

It s that time of year when one should acknowledge and credit the best of the past year.

Recipe book of the year

Plenty -Yotam Ottolenghi

Favourite blog post of 2010

The singing Grocery list- The David Blahg

Try "Do-re-Mi" and "I want it Now"

Restaurant of the year

Amore Vero, Tavira

BestRecipes

Shallot, potato and goat cheese tatin- 
Yotam Ottolenghi

Cauliflower cake- 
Yotam Ottolenghi

Best Advertising campaign for a food product

Albert Bartlett Rooster potato advert featuring Marcia cross ( Bree van de Kamp )

THOSE WE HAVE LOVED BUT LOST

JOE GAZZANO Traditional shop owner

   ROSE GRAYOne of the most influential modern British restaurateurs and chefs who co-founded the iconic River Cafe in London

MICHEL MONTIGNAC

Created a "revolutionary" diet that sanctioned the consumption of foods like foie gras, chocolate, cheese and champagne, while dismissing the weight-loss benefits of exercise; perhaps unsurprisingly, the Montignac method proved immensely popular and made him a wealthy man.

                                              

SUE MILES

Sue Miles, one of the central figures of the London counter-culture of the 1960s and a leading influence on the British "restaurant revolution." Founder of Food for thought, Neal Street, London.

O REVEILLON 2011 MARAVILHOSO!!

O PROSPERO ANO NOVO

HAPPY NEW YEAR TO ALL OF YOU!!!!!